Paulie's Pastries
Palackel, Paul, We...
Paulie's Pastries
Palackel, Paul; Weiss, Elliott N.
OM-1337 | Published February 11, 2008 | 2 pages Case
Collection: Darden School of Business
Product Details
In this case, the owners of a family bakery must determine a baking schedule to reduce operational costs for supplying pastries. From the demand and production information given, students must determine a schedule that reduces inventory and approaches single-piece flow. The case can be used as a vehicle to reinforce the scheduling concepts found in the book The Gold Mine.
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